The RAZQUAL ISO 22000:2018 Food Safety Management System Lead Auditor course provides essential knowledge of ISO 22000:2018 Food Safety Management System, covering food safety hazards, HACCP principles, hygiene practices and food safety supervision. The course covers introduction to ISO 22000:2018 Food Safety Management System; food Safety Hazards and Contamination (Biological, Chemical, Physical); HACCP and Food Safety Management Systems; hygiene, Handling and Storage Practices for ISO 22000:2018 Food Safety Management System; food Safety Monitoring, Supervision and Documentation. On completion of this RAZQUAL qualification, learners will be able to understand the key principles of ISO 22000:2018 Food Safety Management System, identify and control associated risks, apply safe and compliant working practices, and respond effectively to workplace emergencies. This qualification is suitable for supervisors, team leaders and safety professionals.
Certificate mapped to international industry standards.
Rigorous assessment by verified accredited centers.
ENROLLMENT DETAILS
